THE DAVID AND GOLIATH OF VACUUM SEALING MACHINES
Why Food Vacuum Sealers can compete with Heavy Duty Chamber Machines when vacuum sealing
Everyone who has worked in the hospitality will know about the big bulky vacuum sealing chamber machines that vacuum seal left overs at the end of the day. Just by looking at one of these huge machines, you can tell they mean serious business. Being around 8 times more expensive than table-top vacuum sealers, you would expect them to be a far superior model. But aside from being larger in size, chamber machines don’t offer consumers much more value than Food Vacuum Sealers Australia food vacuum sealers.
No matter the model, chamber machines for vacuum sealing are more high maintenance than the Kardashians! So, why do we still bother using them?
Food Vacuum Sealers vs Chamber Machines
Because chamber machines are designed for industrial and commercial use, they are manufactured on a larger scale. Often weighing between 45kg and 90kg. Because of this, they need to stay in one place.
Due to the larger scale, traditional chamber machines also require routine maintenance. Depending on the model, chamber machines often operate on oil-based vacuum pumps. They require re-oiling. Some units use an impulse mechanism in order to heat seal the pouches. Meaning teflon and seal wires will also need to be routinely replaced. Others utilise a heating bar that can also have a short life expectancy.
It must be mentioned that chamber machines can be cost effective when it comes to vacuum sealer bags. Averaging at around 20c a bag, it’s cheap to use. A domestic or commercial vacuum sealer requires bags which average around 50c - 60c per unit, however, they are reusable.
Food Vacuum Sealers Australia food vacuum sealers are smaller in cost because there is no need for expensive up-keep. There is a bank-breaking initial cost. But is this maintenance-free machine equipped to manage larger loads?
The answer is a resounding yes! All our Status and Sico vacuum sealers can perform up to 1000 continuous seals without overheating!
“A quality vacuum sealer brings out the best of both worlds with it’s power and simplicity”
Food Vacuum Sealers australia Status and Sico vacuum sealers are manufactured in Europe, meaning there are no short-cuts taken. You won’t find any plastic or overheating problems with them. Being engineered according to strict guidelines. Every Lava vacuum sealer is required to pass a 100% quality and functional control test prior to dispatch. In addition, Food Vacuum Sealers Australia Status and Sico Commercial Series are double or tripled sealed for extra security. AND come with an extended 2-year warranty. It’s a pretty good investment!
More info @ www.bjenterprises.com.au